Pausa Breakfast NI
Each Ptn contains
Energy
901kJ
215kcal
215kcal
10.77%
Fat
11g
15.16%
Saturates
3.3g
16.55%
Sugars
42g
46.77%
Salt
2.0g
33.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 198kJ / 47kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 198kJ 47kcal |
901kJ 215kcal |
10.77% | |
| Fat | 2.3g | 11g | 15.16% | |
| of which Saturates | 0.7g | 3.3g | 16.55% | |
| Carbohydrate | 174g | 792g | 304.52% | |
| of which Sugars | 9.3g | 42g | 46.77% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 3g | 12g | 24.22% | |
| Salt | 0.44g | 2.0g | 33.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Ovofit Gourmet Cheese Omelette (45X100G) [Hen´s Egg (57%), Lactose-free Milk (3.5% Fat), Drinking Water, Cheese (9%: Gouda Grated 48% Fat I.d.m.,anticaking Agent: Potato Starch), Hen´s Egg White, Salt, Stabilizer (E1422), Maltodextrin, Acidifying Agent: Citric Acid (25% Solution: Water, Citric Acid), Rapeseed Oil, Thickener: Xanthan.], White Bloomer Bread new [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Yeast, Salt, Palm Oil, Emulsifiers[Mono And Di-Glycerides Of Fatty Acids,Mono And Di-Acetyltartaric Acid Esters Of Mono And Di-Glycerides Of Fatty Acids], Rapeseed Oil, Barley Malt Flour, Acidity Regulator[Acetic Acid], Flour Treatment Agent[Ascorbic Acid]], Malted Bloomer Bread new [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Malted Wheat Flake (9.4%), Wholemeal Wheat Flour, Wheat Gluten, Yeast, Barley Malt Flour (1.3%), Salt, Palm Oil, Emulsifiers[Mono And Di-Glycerides Of Fatty Acids,Mono And Di Acetyltartaric Acid Esters Of Mono And Di-Glycerides Of Fatty Acids], Rapeseed Oil, Acidity Regulator[Acetic Acid], Flour Treatment Agent[Ascorbic Acid]], MCWHINNEYS FROZEN COOKED PORK SAUSAGES [Pork (70%), Water, Rusk [Wheat flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Raising Agent (Ammonium hydrogen carbonate)], Pork fat, Pork rind, Isolated Soya Protein, Salt, Stabiliser (tetraSodium pyrophosphate), Wheat flour (Wheat flour, Calcium, Iron, Niacin, Thiamin), Potato starch, Dextrose, Whey powder (from Milk), Preservative (Sodium metabisulphite), Flavouring, Flavour enhancer (Monosodium glutamate), Sugar, Spice extracts, Antioxidant (Ascorbyl palmitate, Synthetic alpha-tocopherol), Herb extract.], NI country range hash browns [Potato (91%), Sunflower Oil, Salt, Dextrose, Onion Powder, Emulsifier (Hydroxypropyl methyl cellulose), White Pepper.], Aviko Rostiko Triangle Hash Brown [Potatoes, sunflower oil, salt, onion powder, stabiliser (E450), white pepper.], Grilled Back Bacon [Back Bacon (Pork Back, Water, Nitrite Salt (Salt, Preservative: E250), Dextrose, Brown Sugar, Stabiliser: E451, Antioxidant: E301)], Country Range Baked Beans In Tomato Sauce [Beans (49%), Tomatoes (30%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings.], PC Dromona Butter [Butter (Milk), Salt (1.8%)] |