Chicken and Stuffing Sandwich NI 2023
Each Ptn contains
Energy
2086kJ
499kcal
499kcal
24.93%
Fat
23g
33.26%
Saturates
3.9g
19.4%
Sugars
2.5g
2.8%
Salt
2.2g
36.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1075kJ / 257kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1075kJ 257kcal |
2086kJ 499kcal |
24.93% | |
Fat | 12g | 23g | 33.26% | |
of which Saturates | 2.0g | 3.9g | 19.4% | |
Carbohydrate | 25g | 48g | 18.58% | |
of which Sugars | 1.3g | 2.5g | 2.8% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 12g | 24g | 47.34% | |
Salt | 1.1g | 2.2g | 36.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Chicken and Stuffing Sandwich [White Bread (Wheat Flour (with added Calcium, Iron, Niacin & Thiamine), Water, Yeast, Salt, Soya Flour, Emulsifiers: E472(e), E481, Preservative: E282, Vegetable Oils (Palm & Rapeseed), Flour Treatment Agent: E300), Sliced Chargrilled Chicken (26%) (Chicken, Starch, Salt, Glucose Syrup, Stabilisers: E451, E412, Potato Starch, Natural Chicken Stock (Chicken, Salt), Vinegar), Sage and Onion Stuffing (15%) (Breadcrumb (Wheat Flour (with added Calcium, Iron, Niacin & Thiamine), Yeast, Salt), Water, Rapeseed Oil, Onion, Sage, Parsley, Salt, Pepper), Mayonnaise (Rapeseed Oil, Pasteurised Free Range Egg and Egg Yolk, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice Concentrate, Flavouring, Antioxidant: E385, Colour: E160(c)), Vegetable Fat Spread (Vegetable Oils (Rapeseed, Palm & Sunflower), Water, Salt, Preservative: E202, Emulsifier: E471, Acid: E330, Flavourings, Vitamins A & D, Colour: E160(a))] |