Fruit Scone Butter NI
Each Ptn contains
Energy
2031kJ
486kcal
486kcal
24.28%
Fat
20g
28.1%
Saturates
11g
53.25%
Sugars
26g
28.62%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1516kJ / 362kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1516kJ 362kcal |
2031kJ 486kcal |
24.28% | |
| Fat | 15g | 20g | 28.1% | |
| of which Saturates | 7.9g | 11g | 53.25% | |
| Carbohydrate | 52g | 70g | 26.94% | |
| of which Sugars | 19g | 26g | 28.62% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 5g | 7g | 14.32% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| O'KEEFFE'S HANDMADE FRUIT SCONES [Fortified Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Sultanas (Sultanas, Cottonseed Oil), Sugar, Vegetable Shortening [Palm Oil, Rapeseed Oil, Mono and Diglyceride of Fatty Acids ( E471], Whey Powder (Milk), Raising Agents: Sodium Acid Pyrophosphate (E450i), Sodium Bicarbonate (E500ii), Monocalcium Phosphate (E341i), Dextrose Monohydrate, Stabiliser: Carboxymethycellulose (E466), Salt, Flour Treatment Agent: Ascorbic Acid (E300), Glaze : Liquid Pasteurised Egg], PC Butter CR [Cream (Milk), Salt] |